Separation Science and Technology
ISSN: 0149-6395 (Print) 1520-5754 (Online) Journal homepage: http://www.tandfonline.com/loi/lsst20
Enrichment, in vitro, and quantification study of
antidiabetic compounds from neglected weed
Mimosa pudica using supercritical CO2 and CO2Soxhlet
Tasnuva Sarwar Tunna, Md. Zaidul Islam Sarker, Kashif Ghafoor, Sahena
Ferdosh, Juliana Md Jaffri, Fahad Y Al-Juhaimi, Md. Eaqub Ali, Md. Jahurul
Haque Akanda, Md Shihabul Awal, Qamar Uddin Ahmed & Jinap Selamat
To cite this article: Tasnuva Sarwar Tunna, Md. Zaidul Islam Sarker, Kashif Ghafoor, Sahena
Ferdosh, Juliana Md Jaffri, Fahad Y Al-Juhaimi, Md. Eaqub Ali, Md. Jahurul Haque Akanda,
Md Shihabul Awal, Qamar Uddin Ahmed & Jinap Selamat (2018) Enrichment, in vitro, and
quantification study of antidiabetic compounds from neglected weed Mimosa pudica using
supercritical CO2 and CO2-Soxhlet, Separation Science and Technology, 53:2, 243-260, DOI:
10.1080/01496395.2017.1384015
To link to this article: https://doi.org/10.1080/01496395.2017.1384015
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Date: 30 November 2017, At: 21:27
SEPARATION SCIENCE AND TECHNOLOGY
2018, VOL. 53, NO. 2, 243–260
https://doi.org/10.1080/01496395.2017.1384015
Enrichment, in vitro, and quantification study of antidiabetic compounds from
neglected weed Mimosa pudica using supercritical CO2 and CO2-Soxhlet
Tasnuva Sarwar Tunnaa, Md. Zaidul Islam Sarkera, Kashif Ghafoora, Sahena Ferdosha, Juliana Md Jaffrib,
Fahad Y Al-Juhaimic, Md. Eaqub Alid, Md. Jahurul Haque Akandae, Md Shihabul Awalf, Qamar Uddin Ahmeda,
and Jinap Selamatg,h
Downloaded by [Tohoku University] at 21:27 30 November 2017
a
Faculty of Pharmacy, International Islamic University Malaysia, Pahang D/M., Malaysia; bDepartment of Food Science and Nutrition, King
Saud University, Riyadh Saudi Arabia; cFaculty of Science, International Islamic University Malaysia, Pahang, Malaysia; dNanotechnology and
Catalysis Research Centre (NanoCat), University of Malaya, Kuala Lumpur, Malaysia; eFaculty of Food Science and Nutrition, University
Malaysia Sabah, Kota Kinabalu, Sabah, Malaysia; fDepartment of Food Science & Nutrition, Hajee Mohammad Danesh Science and
Technology University, Dinajpur, Bangladesh; gDepartment of Food Science, Faculty of Food Science and Technology, University Putra
Malaysia, Serdang, Selangor, Malaysia; hFood Safety and Food Integrity (FOSFI), Institute of Tropical Agriculture and Food Security, Universiti
Putra Malaysia, Serdang, Selangor, Malaysia
ABSTRACT
ARTICLE HISTORY
Supercritical fluid extraction (SFE) using carbon dioxide (CO2) and liquid CO2 using Soxhlet
(CO2-Soxhlet) extraction were employed to extract three (3) antidiabetic compounds viz. stigmasterol, quercetin, and avicularin from Mimosa pudica. Various extraction parameters were studied.
Extracts were analyzed pharmacologically, qualitatively and quantitatively to ascertain enrichment
levels. All three antidiabetic compounds were effectively enriched under optimized conditions of
temperature 60°C, pressure 40 MPa, co-solvent ratio 30%, and CO2 flow rate of 5 ml min−1. SFE was
found to be the better method for enrichment of the antidiabetic compounds than the CO2-Soxhlet
method. Extraction conditions were seen to affect the enrichment of desired compounds.
Received 4 March 2017
Accepted 20 September
2017
Introduction
The global threat of diabetes mellitus is increasing day
by day. The demand for the improved medications and
along with the therapeutics, medicinal plants, and herbal medicines are also availed by the health issues
worldwide.[1] The significance of producing such magnitude of medicinal plants and herbal medicine-based
products leads to stress on the flora of medicinal nature. Antidiabetic preparations with the traditional
usages are in demand worldwide.[2,3] Alternative
sources include biomass of lignocellulosic materials
such as agricultural and forest waste, weed, seaweed,
etc. is renewable, cheap, and abundant.[4] In order to
extract medicinally active ingredients from such waste
and the demand for clean extractions are of choice to
reduce the toxin level and organic traces.[5]
M. Pudica has been chosen for this study as the
neglected, agricultural weed which has been underutilized
and could be used an alternative source for antioxidants
and bioactives for food and health industries as well as for
cosmetics and toiletries and many other purposes. M.
KEYWORDS
Mimosa pudica; supercritical
fluid extraction (SFE);
CO2-Soxhlet; antidiabetic
compounds; α-glucosidase
assay
pudica has been reported to contain antioxidants, flavonoids, phenolic acids, and many anti diabetic
compounds.[6,7]
Conventional extraction methods such as maceration, reflux under heat, Soxhlet are employing huge
organic solvents which are polar and non-polar, nonselective, time consuming and uses of hazardous solvents at higher temperatures which leads to degradation of the bioactive compounds.[8] An ideal extraction
process should provide a good yield with non-degraded
and healthy bioactive compounds which are easily
separable from the plant matrices. Therefore, the
importance of employing alternative and green methods, which are environment friendly and safe bio solvents to achieve all the above mentioned objectives, is
great.[9,10] Various green technologies are being developed and employed throughout the world to address
these issues constructively with regard to recover toxin
free and medicinally active agent extracts. Many
researchers have reported the modified green technologies such as supercritical fluid extraction (SFE),
CONTACT Zaidul Islam Sarker
zaidul@iium.edu.my
Faculty of Pharmacy, International Islamic University Malaysia, Kuantan Campus, 25200, Pahang
D/M., Malaysia.
Supplemental data for this article can be accessed here.
Color versions of one or more of the figures in the article can be found online at www.tandfonline.com/lsst.
© 2017 Taylor & Francis
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T. S. TUNNA ET AL.
soaking and pressure swing method of SFE, sub critical
extraction (SCE), pressurized liquid extraction (PLE)
etc..[11,12] In this study SFE and CO2-Soxhlet have
been conducted first time to extract and enrich the
bioactive compounds in a single extract from the
neglected weed of M. pudica.
To achieve the optimum and efficient extracts, the
extraction parameters such as pressure, temperature,
and flow rate of the applied solvents need to be carefully
considered and optimized in each major stage. Extraction
rate may be altered due to factors influencing parameters
like real temperature of the extraction fluid, real pressure
inside the extraction vessel especially for pressurized
fluids, matrixes of the plant materials for which the rate
of extraction is usually varied on the solubilization and the
diffusion of the solute such as bioactive of the plant
matrixes.[13,14] Other factors affecting the yield could be
the harvest season, geographical location, plant parts
selection, climate, sample collection, and the nature of
the extraction solvent as well as the method used.
Moreover, green technology is employed for numerous
health and nutritional facets, advancement in medicinal
therapeutics extraction can be an answer for the shortage
and the stress on the medicinal flora, unhealthy extraction
methods often carcinogenic in nature, side effects of current medications and a deeper need for newer and more
easily available green and healthy products.[9]
Soxhlet is a conventional extraction method employing high temperatures usually more than the boiling
point of the solvents. Soxhlet recycles the solvent and
therefore the solvent is reused in cycles ensuring the
completion of the extraction. Whereas, carbon dioxide
under subcritical conditions used as a solvent in Soxhlet
extraction is regarded as CO2-Soxhlet which is defined
as a non-conventional and green method. In the CO2Soxhlet method CO2 is applied in its subcritical conditions. In this study CO2-Soxhlet pressure of 7 MPa and
the temperature at 28°C were employed.[15,16] Thus, the
solvent is in liquid state and since the targeted bioactive
are both polar and non-polar in nature could be trapped
to separate from the sample matrixes. For CO2-Soxhlet
ethanol was introduced as modifier and direct spiking
method was used. Various ratios at 2:1, 2:1.5, and 1:1 of
sample to modifier was used and the sample was directly
spiked with designated amount of ethanol for overnight
to let the solvent soak in and later to make it easier for
the CO2 to separate the bioactive compounds.
The aim of this study was to perform comparisonbased enrichment of antidiabetic compounds along with
others secondary metabolites in a single extract to overcome the isolation method for the individual compound
from M. pudica. Moreover, enzyme inhibitory activity
was checked for this enriched extract of the bioactive
compounds of obtaining by supercritical CO2 extraction
(SFE) and subcritical CO2-soxhlet extraction which was
found more active than the extracted and isolated compounds from M. pudica using conventional extraction
method using organic solvent at high temperature. In
this study four parameters such as temperature, pressure,
co-solvent, and CO2 flow rate of solvent and co-solvent
were tested using SFE and modifier ratio by subcritical
CO2 Soxhlet methods. For the SFE run Box Behnken
Design (BBD) was employed in the experimental design
to optimize the yield. Liquid chromatography mass spectra (LCMS) and High performance liquid chromatography (HPLC) were used for qualitative and quantitative
analyzes to find the extracts with the highest concentration of the bioactive compounds such as stigmasterol,
quercetin, and avicularin (Fig. 1).
Methodology
Chemicals
DPPH (2,2-diphenyl-1-picrylhydrazyl), Folin Ciocalteu
reagent and solvents were bought from Fisher and
Merck (Australia). The enzyme α-glucosidase type 1
(from baker’s yeast), ρ-nitrophenyl-α-D-glucopyranoside
(ρ-NDG), potassium phosphate monobasic, dipotassium
phosphate, Na2CO3 etc. were bought from SigmaAldrich (Germany). Halogen moisture analyzer from
USA was used (HB43, Mettler Toledo, Columbus).
Ultra pure water was used wherever water was needed
as the solvent. An ultraviolet visible microplate reader
Spectrophotometer from Tecan Nano Quant, Infinite
M200, Austria was used. Pure carbon dioxide (99.99%)
was purchased from Malaysian oxygen (MOX),
Malaysia. For HPLC-UV analysis the solvents
(Methanol, Acetic acid) of HPLC-UV grade was used.
Sample preparation
Plant material collection
Fresh aerial parts of M. pudica were collected during
flowering season (March till July every year) from the
vicinity of the International Islamic University Malaysia
campus (IIUM), Kuantan, Pahang DM, Malaysia. The
plant was identified by taxonomist at Kulliyyah of
Pharmacy, IIUM, Malaysia. The voucher specimen
(NMPC-QU037) has been deposited in the
Herbarium, Faculty of Pharmacy, IIUM, Kuantan,
Pahang DM, Malaysia.
Grinding
The fresh aerial parts of M. pudica (3.5 kg) were dried in
a PROTECH laboratory air dryer (FDD-720-Malaysia) at
SEPARATION SCIENCE AND TECHNOLOGY
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A
C
245
B
D
Figure 1. The chemical structures of Stigmasterol (A), Quercetin (B), Avicularin (C), and acarbose (D).
40°C for 7 days and pulverized using Fritsch Universal
Cutting Mill-PULVERISETTE 19-Germany. It was
then stored in a dessicator at 2°C until further use.
Approximately 1.1 kg powdered material was obtained
from the fresh sample followed by which particle size
was determined using a sieve. The particle size was kept
at ≤ 1mm.
Moisture content determination
For moisture content determination an automatic
Halogen moisture analyzer (HB43, Mettler Toledo,
Columbus, USA) was used. 1g of dried powder was
placed in a tarred aluminum plate. The sample was
heated to 106°C for 10 min. The machine determines
the moisture loss after heating and states the moisture
content after heating period is over. The process was
repeated thrice and the mean value was calculated and
expressed as percentage of 100 g sample as dry weight
basis.
Extraction
Supercritical fluid extraction. Supercritical fluid extraction (SFE) system comprised of CO2 cylinder, cool water
circulator (VTR-620, Jeio Tech., Seoul, Korea), column
thermostat (CO-1560, JASCO Corporation, Tokyo,
Japan), both the CO2 and modifier pumps (PU-1580,
JASCO), UV/VIS detector (UV-1575, JASCO) and back
pressure regulator (880–81, JASCO), and water bath
(Heidolph WB-2000).
Three levels (low, medium and high) of each of the
four parameters were tested thrice individually. The
parameters were temperatures (40°, 50°, and 60°C), pressure (20, 30, and 40 MPa), co-solvent ethanol (10, 20,
and 30% of main solvent CO2) and CO2 flow rate (1, 3,
and 5 ml min−1). Ten grams of dried, powdered sample
of M. pudica was kept in the extraction vessel and placed
in the column thermostat set for each predetermined
temperature. Predetermined pressure was adjusted at
the back pressure regulator and solvent pumps. CO2
gas from the cylinder is pumped by the CO2 pump
with a cooling jacket for cooling and condensing,
through the chiller which is a low temperature bath
circulator (631D, Tech-Lab Manufacturing Sdn. Bhd.,
Selangor, Malaysia) containing a mixture of ethylene
glycol: water at 50:50 (v/v) to −6.5°C. The flow rates
for CO2 and co-solvent were fixed, respectively, based on
experimental design following BBD. Once the desired
temperature and pressure (at solvent pumps and back
pressure regulator) were achieved after turning on the
injection valve and the system was in equilibrium, the
extraction was carried out for 2 hours. The extract was
separated from the supercritical CO2 via reduction of
pressure by an expansion valve. The extract was collected
in an amber vial placed at the collector and later stored
at 4°C before further analysis for the extract yield and
bioactive compounds. The percent of extract yield was
measured by drying the liquid extract at 50°C until
constant weight of the extract was obtained.
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246
T. S. TUNNA ET AL.
Carbon dioxide Soxhlet extraction (CO2-Soxhlet).
CO2-Soxhlet extraction is an innovative extraction technique used to test the extractability of the predetermined
bioactive compounds. This method combines the benefits of conventional Soxhlet and the CO2-extraction. The
process includes the use of liquid CO2 at its subcritical
state at a temperature of 28 oC, pressure of 7 MPa. CO2
is circulated in and out to the extraction vessel for 300
cycles for each run. During the process of extraction
CO2 is continuously regenerated via boiling and condensation and does not use a CO2-pump instead naturally circulates the system. The modifier (co-solvent) was
introduced via direct spiking method. For each run
250 gm of dried powdered sample was used and before
each run the ethanol (at predetermined ratio) was added
and allowed to soak for 12 h. The next day the wet
sample was put into the extraction vessel (1L) and CO2
was supplied to the system and collected at the condenser. The extraction started when the liquid CO2 flowed
into the extraction chamber. The estimated mass of the
liquid CO2 used for the system was 6 kg and the solvent
to feed ratio about 24:1. Next the sensor 1 (S1) (Fig. 2)
transmitted a signal to the pneumatic valve 1 (V1)
(Swagelok, USA) which in turn opens the gateway for
CO2 to flow back to the reboiler which closes after 2 min
to ensure the passage of all the CO2 back to the reboiler.
The CO2 vapor is formed in the reboiler and the gas
send to the condenser for cooling and conversion back
to liquid state to complete one[1] extraction cycle. During
Figure 2. The schematic diagram of CO2 Soxhlet method.
the process the extract remained back at the bottom of
the extraction vessel. The extraction continued until the
extract percentage dropped below 1% this was done to
ensure complete extraction. The extract was collected at
the cyclone separator via the valve 2 (V2) (Parker A-Lok,
USA). Temperature was controlled by the temperature
sensors TS1, TS2 and TS3. The study was performed at
three[3] ratios of sample: solvent at 2:1, 2:1.5, and 1:1 w/
v. After the duplicate cycles were completed the extract
was collected in pre-weighed vials and stored at 4 oC
chiller to be stored until further use.[15,16]
The subcritical Soxhlet instrument used for this study
had fixed subcritical conditions of temperature 28°C and
pressure 7 MPa. Due to the equipment restraint of fixed
temperature and pressure as well as flow rate and
volume of solvent (CO2 usage) the only other parameter
left to alter was the co-solvent ratio. Three ratio of cosolvent was tested and based on the trial and error it was
found that a ratio of CO2: ethanol below 2:1 gave negligible yield and a ratio more than 1:1 did not improve
yield much so the higher ratios were not studied extensively. Concurrently sample preparation can be studied
for future improvement of this technique.
Experimental design for supercritical fluid extraction
and CO2-Soxhlet. For the supercritical Carbon Dioxide
(Sc-CO2) method, SFE was used for the enrichment of
the pre-isolated and identified antidiabetic compounds
from M. pudica, as green extraction method.
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SEPARATION SCIENCE AND TECHNOLOGY
Temperature (°C), pressure (MPa), CO2 flow rate (ml
min−1), and percentage of co-solvent (ethanol %) were
the four parameters employed for the process design.[17]
For SFE each run were duplicated and a total of 27
separate runs based on the parameters were tested at
three levels (low, medium, and high). For experimental
design and optimization purpose Box–Behnken Design
(BBD) was used employing response surface methodology (RSM). The co-solvent parameter tested was in
percentage (10–30%) employed in the ratio with the
flow rate of CO2.
The dependent variable was extract yield (Y) and
independent variables were temperature (X1), pressure
(X2), co-solvent % (X3), and CO2 flow rate (X4). Based
on various trial and error process and literature review
the parameters were set. Within the input ranges the
change of extract yield (Y) was found to be significant
from the trial error process and also based on the
literature review (Table 1). The experimental design of
BBD has four parameter and 27 experimental trials
(run). A randomized experimental order was followed
to reduce the overall impact of change or variation of
the extraneous variable in the responses observed.
A second order quadratic polynomial regression
model was used for predicting the extract yield (Y).
The equation is as follows:
247
Y ¼ βo þ Σβi Xi þ Σβii Xi 2 þ ΣΣβij Xi Xj
(1)
where Y is the response variable, βo is a constant, βi βii
and βij represent the linear, quadratic and interactive
coefficients, respectively. Xi and Xj represents independent variables. The Minitab software (version 16) was
used for multiple regression analysis, analysis of variance (ANOVA) and the coefficient of determination
(R2) was measured to find the fit of the regression
model. The t-value for the estimated coefficients as
well as the related probabilities was included.
Statistical significance with a confidence level of 95%
was accepted as the criteria for the total error. Threedimensional response surface graph and two-dimension contour plots were used for the study to analyze
the effect of the parameters on the yield of the extract
and their individual interactions as well. Response surface graphs allows the user to find the maximum,
minimum, and the saddle points but it is not suitable
to determine the level of variables necessary for desired
response. On the other hand contour plots help us to
obtain the levels and interpret the variables for
optimization.[18]
For the 2nd method to be tested, CO2-Soxhlet was
studied using three ratio of modifier to sample as 2:1,
2:1.5, and 1:1 of sample:modifier.
Table 1. Extract yield from SFE runs at various factors and levels.
Conditions applied
Run order of Sample
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
Temperature,
X1 (°C)
60
50
50
50
60
40
50
60
60
40
50
50
50
50
40
50
50
50
40
50
50
50
60
50
60
40
40
Pressure, X2
(MPa)
20
20
30
20
40
40
20
30
30
20
40
40
40
20
30
30
40
30
30
30
30
30
30
30
30
30
30
Co-solvent, X3(%)
20
30
20
20
20
20
10
10
30
20
20
30
20
20
20
10
10
30
10
20
10
30
20
20
20
30
20
CO2 flow rate
X4 (ml min−1)
3
5
3
3
3
3
1
1
5
3
3
5
3
3
3
1
1
5
1
3
1
5
3
3
3
5
3
Experimental
yield, Y (%)
1.950
0.876
2.346
1.122
5.070
2.245
0.987
2.390
3.738
2.750
2.567
5.113
4.620
1.022
1.766
1.124
1.731
1.475
1.100
2.641
2.667
5.490
4.678
2.334
2.478
3.790
3.009
Estimated yield (%)
1.325
1.201
2.44.
1.482
5.244
2.491
1.200
2.800
3.876
2.197
2.512
5.054
4.486
1.303
2.177
0.685
1.560
1.535
1.188
2.440
2.567
5.211
4.839
2.440
2.221
3.606
3.001
Identity of Chosen
sample (SFE)
6
12
5
10
2
8
3
7
1
11
9
4
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248
T. S. TUNNA ET AL.
In- vitro analysis
DPPH free radical scavenging activity. DPPH (2,2diphenyl-1-picrylhydrazyl) assay is performed to determine the radical scavenging potential of a sample with
respect to find out its inhibitory effect on the free radical
in the form of DPPH. The ethanol extract (EtOH) was
evaluated for the free radical scavenging activity following the method described by Nickavar et al., 2006 with
some modifications.[19] In short, 1 mL of various concentrations of MeOH and extracts in methanol (3 μg
mL−1–100 μg mL−1) were prepared and treated with
2 mL of 0.1 mM of DPPH (prepared fresh with methanol) and diluted using 1mL of ultrapure water. The
mixture was kept in an incubator at 30°C (found to be
optimum) for 30 min after which absorbance was taken
using a UV spectroscope at 517 nm. Methanol was
employed as blank and DPPH, methanol and water
(2:1:1) were employed as controls. Quercetin was used
as standard and IC50 values in μg mL−1 were determined
for all the samples and standard deviation was calculated. DPPH as percentage scavenging activity was calculated using the following equation:
Scavenging activity ¼
Control Absorbance
x100 (2)
Control
Total phenolic content assay. This assay was performed
to determine the total amount of phenolic compounds
present in the sample with respect to a standard phenolic compound, in this case, gallic acid. TPC was
determined using Folin Ciocalteu (FC) method by following the procedure described by Singleton et al.
(1965) with minor modifications.[20] To evaluate the
TPC, the sample (0.5 mL) was mixed with 2.5 mL of
FC reagent (10 times dilution with deionized (DI)
water) in amber glass vials and kept aside for 6 min.
Subsequently, 2 mL of 7.5% Na2CO3 was added and the
media was vortexed and then kept for incubation at 30°
C for 30 min. After incubation, the supernatants were
collected and the absorbance was taken using UV-Vis
spectrometer at 760 nm. Experiments were performed
in triplicate. Gallic acid was used as the standard and
the TPC was calculated using the following equation:
TPC ðmg=g Þ ¼ GAE x V x
ðDx10 6 x 100Þ
Sw
(3)
GAE – gallic acid equivalent (mg); V – Vol. of sample
(mL); D = dilution factor; Sw – sample weight in grams.
Total flavonoid content assay. This assay was performed to determine the total amount of flavonoids
present in a particular sample with respect to a
standard flavonoid (Quercetin). TFC assay was performed using AlCl3 colorimetric method by following
the method described by Zishen et al. (1999) with some
modifications.[21] In amber glass tubes, 500 μL of EtOH
extract was mixed with 2 mL DI water and 15 μL of 5%
NaNO3 and incubated at room temperature for 6 min.
Subsequently, 150 μL of 10% AlCl3, 2 mL of 2 M NaOH
and 200 μL of water were added. The reaction media
was vortexed and incubated at 30°C for 30 min. After
incubation, absorbance was measured at 415 nm.
Quercetin was used as standard and appropriate blanks
were used. Experiments were done in triplicate. TFC
was calculated using the following equation:
TFC ðmg=g Þ ¼ QE x V x
ðDx10 6 x 100Þ
Sw
(4)
GAE – gallic acid equivalent (mg); V – Vol. of sample;
D = dilution factor; Sw – sample weight in grams.
Α-glucosidase inhibitory assay. α-glucosidase enzyme
inhibitory assay was performed by following the standard protocols from Apostolidis et al. (2007) with slight
modifications.[22] In 96-well plate 50 μL of sample (1mg
mL−1) was added to 100 μL of (l U mL−1) α-glucosidase
enzyme (Sigma-Aldrich) in 0.1 M potassium phosphate
buffer (pH 6.9). The mixture was incubated at 25°C for
10 min after which 50 μL of ρNDG was added at 5 s
intervals and further incubated at 25°C for 5 min.
Readings were taken using Micro plate reader at
405 nm. Blanks were initial extracts, sub-extracts with
solvents instead of enzyme and control is enzyme and
solvent in place of initial mother extract and sub
extracts. Acarbose at 1 mg mL−1 (in sodium phosphate
buffer) was used as standard. Enzyme inhibition was
calculated using the following equation:
Abs S
Inhibition ð%Þ ¼ 1
x100
(5)
Abs E
Abs S – Absorbance of Sample; Abs E – Absorbance of
Enzyme
Liquid chromatography mass spectra analysis. Liquid
chromatography was done using a Dionex Ultimate
3000 model attached to a Bruker Micro Q tof (United
States of America). The column was a Hypersil Gold
Thermo Scientific (250mm x 2.1mm, 5 micron), column
temperature was set at 27°C. For analysis of MS data
Hystar Version 3.2 software was used. At precise time 0,
3, 10, 10, 25, 26, and 30 the ratio of solvent used was 90:10,
90:10, 10:10, 10: 90, 10:90, 90:10, and 90:10, respectively.
HPLC-UV analysis. The extracts from all the 15 runs of
SFE and CO2-Soxhlet were analyzed using HPLC-UV
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SEPARATION SCIENCE AND TECHNOLOGY
which was composed of water 600 pump controller, 9486
tuneable absorbance UV detector and equipped with an
Eclipses XDR-C18 reversed phase column (250 mm ×
4.6 mm × 5 μm, Supelco, USA). The volume for the
injection loop was 20μl and Classis Millennium software
2010 was used for data processing. The mobile phases
were solvent A: acetic acid buffer pH 2.5 in deionized RO
purified water and solvent B: 100% methanol (HPLC-UV
grade). For washing deionized water was used. The compounds were detected at 280 nm. The temperature was set
at 27°C and flow rate 1.0 ml min−1. The gradient method
was used at the following ratios solvent A: solvent B as
follows 95:5; 75:25; 50:50; 25:75; 5:95. The isolated pure
compounds were used as standards and their profiling
were conducted before the runs were tested. Later on
quantitative calculations for the presence of these compounds were made according to the linear calibration
curves made with the pure compounds. The R2 values
>0.97 were obtained.
Statistical analysis. The TFC, TPC, and DPPH assays
were performed in triplicate and the results were
expressed as means ±SD using Microsoft Excel. The
enzyme analysis was performed in six times replication
and evaluated by analysis of variance by one-way
ANOVA followed by post hoc analysis via Tukey’s post
t-test and Dunnett using IBM SPSS. For the ANOVA
analysis as well as quadratic equation-based experimental yield calculation Response Surface Methodology
(RSM) was employed. p < 0.01 was regarded to be very
significant whereas a significance of p < 0.05 was significant. Minitab version 16 was used for RSM.
Results and discussion
249
The chosen extracts (column 8) are the ones which
underwent the in vitro and qualitative as well as quantitative analysis for enrichment.
From Table 1, it is evident that the effect of the parameters at the various levels studied gave significantly
different yields. The yields were seen to be essentially
three types as low yield, medium and then high yields
based on the low, medium and high levels of the parameters. Evidently high levels of the parameters were giving yields in the approximate range of 4–5.5%, whereas
medium levels giving yields in the approximate range of
2–3% and lower levels of the parameters giving yields in
the approximate range around 1% were obtained.
Despite the results being commendable, yield
(Table 1) for run number 5 was very low due to spilling
problem during decompression stage of extraction. The
reason for this could be spilling observed during the
decompression stage. Spilling of extract during decompression stage could be caused due to the probable fact
that at lower pressure the plant sugar (carbohydrates)
and waxy components get clogged in the collection
nozzle. Since the flow rate of CO2 and co-solvent was
in medium it probably couldn’t create enough force for
the extract to be pushed out from the nozzle and separate out from the solvent during the decompression.[4]
Table 2 summarizes the multiple regression coefficients obtained by the regression analysis to predict the
second-order polynomial model used for extract yield.
The coefficient of determination (R2) was 0.96
meaning that the regression model for the extract
yield was satisfactory and fits the experimental results
adequately. The predicted yields were obtained by the
plotting of the experimental yields in the polynomial
Eq. (6) to give Eq. (7). As depicted in Table 2 the
experimental yields were seen to be close to the
Supercritical fluid extraction
Supercritical and subcritical CO2 extractions were
employed for the enrichment of the desired antidiabetic
compounds of M. pudica in this study. The study was
conducted to check and ascertain the efficacy and
extractability of the desired antidiabetic compounds.
The aimed compounds were stigmasterol, quercetin,
and avicularin that were previously isolated and their
antidiabetic activity checked through inhibitory assay
against digestive enzyme α-glucosidase responsible for
the rise of post-prandial blood glucose. Factors like
temperature, pressure, percentage of ethanol as co-solvent, and CO2 flow rate were studied.
Table 1 shows the parameters tested and the respective yields obtained against each run, which are a combination of the parameters. All the runs were
performed for 120 min each keeping the time constant.
Table 2. Regression analysis of BBD for SFE extraction.
Term
β0
X1 (β1)
X2 (β2)
X3 (β3)
X4 (β4)
X12 (β11)
X22 (β22)
X32 (β33)
X42 (β44)
X1 X2 (β12)
X1 X3 (β13)
X1 X4 (β14)
X2 X3 (β23)
X2 X4 (β24)
X3 X4 (β34)
R2
Adj. R2
a
Coefficients
Standard error
T
p- valuea
2.44033
0.47033
1.05325
0.44850
0.2378
0.1189
0.1189
0.1189
10.263
3.956
8.859
3.772
0.000
0.002
0.000
0.003
0.87358
0.49375
−0.12013
0.12550
−0.06662
0.90625
0.86076
−0.33550
0.53825
0.87325
1.38950
0.9594
0.9121
0.1189
0.1783
0.1783
0.1783
0.1783
0.2059
0.2059
0.2059
0.2059
0.2059
0.2059
7.348
2.769
−0.674
0.704
−0.374
4.401
4.180
−1.629
2.614
4.241
6.748
0.000
0.017
0.513
0.495
0.715
0.001
0.001
0.129
0.023
0.001
0.000
p<0.001: highly significant; 0.001 <p<0.005 significant; p>0.005 not
significant.
250
T. S. TUNNA ET AL.
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predicted yields. From the regression analysis the linear effect of the parameter of pressure and CO2 were
seen to be very significantly effecting the rate of
extraction (p < 0.01) while the effect of the parameters
of temperature and co-solvent were found to be significant (p < 0.05). The quadratic effects were found to
be non-significant. The interaction between temperature and pressure, co-solvent %, and CO2 flow rate,
respectively, was found to be highly significant
(p < 0.01) while the interaction between pressure and
co-solvent was found to be non-significant. The interactions between pressure and CO2 flow rate and cosolvent and CO2 flow rate were found to be highly
significant (p < 0.01).
The second order polynomial equation for the
extraction can be written as follows with coefficient:
Y ¼ 2:44033 þ 0:47033X1 þ 1:05325X2
þ 0:44850X3 þ 0:87358X4 þ 0:49375X1 2
0:12013X2 2 þ 0:12550X3 2 0:06662X4 2
(7)
þ 0:90625X1 X2 þ 0:86075X1 X3
0:33550X1 X4 þ 0:53825X2 X3
þ 0:87325X2 X4 þ 138950X3 X4
Effect of temperature
Temperature is the most important feature and parameter of all the factors affecting the rate of extraction.
For both conventional and non-conventional methods
temperature plays a crucial and vital role in extracting
bioactive compounds from the sample matrices.
Temperature is believed to increase the extractability
of bioactive and secondary metabolites. The higher the
temperature the better the extraction yield both in
terms of amount and types of compounds extracted.
The intermolecular and inter-matrix bonds between the
bioactives and the sample matrix depend on the polarity and non-polarity of the substance.
Temperature helps in breaking the bonds between
the compounds and sample matrices and frees the
substances while the solvent carries them outside of
the matrices. Temperature for supercritical CO2
(ScCO2) is also crucial because with temperature the
density of the fluid decreases and the forces of breaking
the said bonds are decreased hence lower the extraction
yield. Thus, it was important to optimize the temperature, so that the extraction rate remains high by keeping the density of ScCO2 optimum by applying
pressure.[23] Also, most of the time much high temperature may negate the effect by degrading compounds like volatile and essential oils, fats and oils as
well as low molecular weight phenolic acids. Referring
to Table 1 and 2 the fact is enforced that temperature
plays a positive role in extraction yield at three temperature points at 40°C, 50°C, and 60°C. Relatively high
yields were obtained at 60°C. Temperature beyond 60°
C was not employed as higher temperature is connected
to degradation of thermolabile components of sample.
The result agrees with the report of Brunner, (2005)
that extraction yields increases with temperature.[24]
Effect of pressure
Pressure has proportional relationship with yield for
supercritical CO2 and usually yield increases with pressure for the supercritical fluid. Along with the increase
in pressure the intermolecular spaces between the fluid
solvent molecules decreases therefore increasing the
density of the fluid. The density of the fluid increases
with pressure therefore increasing the penetrating
power of the solvent into the sample matrices and the
intermolecular energy is raised hence the bonds are
finally broken releasing the solutes from the matrices.
The increased fluid density therefore carries higher
impact during bond breaking stage of the solutes such
as bioactive and other compounds from the sample
matrices.[25]
High pressure favors extraction of high molecular
weight compounds like flavonoids and flavonoidic
classes. In Table 1, the three pressure values used
were 20, 30, and 40 MPa and it is seen that the yield
increases with pressure. Pressure is seen to have a
positive linear effect on the extraction yield. Pressure
is always an important and somewhat the chief influential parameter for any fluid or compressible liquid
solvent.[26] An interesting issue is the combined effect
of increased temperature and pressure. The density of
CO2 decreases with temperature where the negation of
the solvent density is decreasing with temperature can
be overcome by increasing pressure, which in turn
increases the density hence stabilizing the extraction
process. Moreover, high pressure disrupts the plant
cellular matrices and help to extract further. Run no
11 has 40 MPa pressure and only 40°C temperature and
the extract yield was seen to be only 1.100 (%) contrarily for run no 12 the pressure was 40 MPa where the
temperature was applied to 60°C and the yield was seen
to be increased to 5.070%. This result agrees with the
fact that with higher temperature and lower pressure
the yield decreases while increasing the pressure seems
to negate the fall in solvating power. Thus, the combination of pressure and temperature need to be optimized in concern to the density of the CO2 and clearly
pressure is the most important factor seen here[9]
SEPARATION SCIENCE AND TECHNOLOGY
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Effect of co-solvent percentage
Co-solvent percentage influences the extraction yield
of bioactives. Co-solvent has a positive linear effect
whereby the yield increases with the flow rate of the
co-solvent. Co-solvent is an important factor since the
CO2 is non polar solvent and it is not suitable to target
and extract polar compounds completely. Flavonoidic
compounds with polar nature require polar solvent to
extract them out from the sample matrix.[27] Addition
of ethanol, a polar biosolvents, was seen to drastically
increase the extraction yield of classes such as phenolics and flavonoidic extracts. Ethanol works in two
ways, first by interacting with the analyte complex to
promote rapid desorption in the CO2 and secondly by
enhancing the solubility properties of the solutes in
CO2[17]. As seen in Table 1, the higher percentage of
30% favors the extraction yields whereas a 10% is
inefficient for maximum extraction. A 20% co-solvent
level is effective when the other factors like temperature and pressure is higher to support extraction.
Therefore, in lieu to the theory of the need of cosolvent to extract polar characters from the sample
matrices this study was in alignment that higher the
co-solvent percentage employed, higher the yield was
obtained.
Effect of the CO2 flow rate
The carbon dioxide (CO2) flow rate as seen in Tables 1
and 2 had a positive and significant effect on the
extraction yield. The results indicate that a lower flow
rate of 1 ml min−1 is insufficient to extraction whereas a
flow rate of 5 ml min−1 was much effective. Carbon
dioxide (CO2) being a non-polar entity was not sufficient for targeted bioactive compounds to be extracted
and was very much dependent on its flow rate and
percentage of the co-solvent. The co-solvent was introduced in to the reaction vessel using a co-solvent pump
and was at its’ subcritical conditions (room temperature and atmospheric pressure). The CO2 was introduced via the CO2 pump and was at its’ supercritical
phase where the extraction properties of the gas was
enhanced.[28] The fluid in conjunction with the cosolvent as seen in the Table 1 is giving relatively high
yields at high ranges. Although it is clear from run
numbers 2 until 7 that the flow rate of the CO2 and
co-solvent alone or together was not the main factors as
for those runs where the temperature and pressure
played vital roles for the extraction. These two factors
enhanced the extraction by being the carrier to extract
out the bioactives. A higher CO2 flow rate enhanced the
yields of the sample extracts.
251
Combined effect of the parameters of temperature,
pressure, CO2 (solvent) flow rate, and solvent (CO2)
– co-solvent ratio studied
At this juncture it is important to discuss the combined
effects of the four parameters tested in this study. The
factors employed were temperature at 40, 50, and 60°C,
pressure 20, 30, and 40 MPa, co-solvent at 10, 20, and
30% of the solvent which is CO2 and the flow rate of
solvent, CO2 at 1, 3, and 5 ml min−1. For extraction and
reactions temperature is essential for the intermolecular
and inter-matrix bonds of the solvents and the molecules of the bioactive compounds with that of each
other and the matrices to be broken for them to diffuse
out of the system for the extraction.[9] Higher temperature aids extraction therefore a rise in temperature
usually produces a rise in extraction yield and extraction is completed earlier. However, there is another
affecting factor and that is the solvating power of the
scCO2 which depends on its density. Higher temperature reduces the density of the supercritical fluid and
hence can reduce extraction yield. Also, excess heat can
degrade the extract and be not in lieu with the concept
of green technology is unable. Moreover, too much
diluted solvent at higher temperature is unable to penetrate into the sample matrices and extract bioactive
compounds from the sample matrices.[29]
On the other hand, pressure has a directly proportional effect on the density. The yield increases due to
the increment of density of the CO2. For both these two
parameters as seen in Table 1 relatively higher yields
are obtained at 60°C and 40 MPa pressure due to their
combined effect on the density of the solvent. Figure 3
depicts the contour and surface plots of the interaction
between the significant parameters and their effect on
the yield of extract.
Figure 3a shows that at lower temperature even
highest pressure applied did not produce high yield
necessarily. Even at lower temperature if high pressure
is applied the yield will increase significantly.[30]
For the parameters of the CO2 flow rate and cosolvent percentage (Fig. 3b), better yield was observed
at higher levels and the results of run no. 2, 9 and 4
depicts the finding (Table 2). Table 2 shows the relationship between carbon dioxide flow rate with cosolvent percentage to be highly significant (p < 0.001).
At higher co-solvent percentage if the CO2 flow rate is
not high then the yield will be considerably very low at
high temperature (60°C) and pressure (40 MPa). For
this interaction to be effective all four parameters are
predicted from the plots (see supplementary data of the
surface and contour plots for the regression analysis) be
needed to be at highest then yield will be obtained
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252
T. S. TUNNA ET AL.
Figure 3. a) Contour plots for yield as a function of temperature and pressure (b) Contour plots for function of co-solvent and CO2
flow rate (c) Surface plots of co-solvent and temperature (d) Surface plot of pressure and CO2 flow rate.
higher. The other two significant interaction found
were that between temperature and co-solvent
(Fig. 3c) and CO2 flow rate and pressure (Fig. 3d).
RSM was also used to find optimization parameters
and their levels for the extraction. The optimization
graph was obtained. The optimized conditions for the
process were found to be 60°C, 40 MPa, 30% co-solvent
(ethanol), and 5 ml min−1. The desirability of the optimized conditions were found to be 1.0000 and the
maximized yield (Y) was found to be 9.9510% on dry
basis. The highest yield from the experimental set
obtained through SFE was 5.490% at 50°C temperature,
30 MPa pressure, 30% co-solvent, and 5 ml min−1 CO2
flow rate. The optimized conditions obtained agree
with the results, so far that extraction is increased and
yield improved with high levels of the parameters
tested. The finding is in line with the assumptions
made that for extractability to increase the parameters
such as temperature, pressure, co-solvent percentage
and CO2 flow rate need to be at their high levels.
Carbon dioxide Soxhlet (CO2-Soxhlet) extraction
Soxhlet extraction with CO2 at its subcritical state
(CO2-Soxhlet) was also studied to compare the effectiveness and suitability of the extraction of bioactives
from M. pudica sample with SFE. Study like this using
modifier with medicinal plant for bioactive extraction
for CO2-Soxhlet is relatively newer technology and was
done for the 1st time for sample. The ratio of the
modifier was chosen based on trial and error at various
rations. Since without modifier the yield was negligible
and a ratio more than 2:1.5 reduced the yield so ratios
higher than 1:1 was not chosen. A total of four final
runs were conducted in duplicate and their respective
yields are shown in Table 3.
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Table 3. Results of extraction for CO2-Soxhlet.
Ratio used
Extract obtained (mg)
% yield
No modifier
2:1
2:1.5
1:1
1.56
123
976
673
0.000624
0.0492
0.3904
0.2692
It is clear from Table 3 that the modifier used was
very crucial for the CO2-Soxhlet as the carbon dioxide
(CO2) was in its subcritical and gaseous state, which
was not very suitable for the polar bioactive extraction.
CO2-Soxhlet instrument used in this study, has fixed
pressure, cycle rates and temperatures so the only other
parameter that could be tested was the modifier ratio.
For CO2-Soxhlet low level of modifier unlike SFE,
where a higher amount of co-solvent employed, was
used. The results show that a middle ratio of modifier is
giving higher yield than the higher ratio of modifier.
This could be due to the fact that the dynamics and
equilibrium was somewhat attained at a ratio of 2:1.5
samples: solvent and the CO2 could work well synergistically with the modifier. The reason for this could
be because high amount of solvent could have made it
harder for the gas to carry out that extract load during
the decompression stage and the equilibrium may be
attained earlier. Porto et al. (2014) verified that mass
transfer decreases with the increase of flow rate and
vice versa.[30] Since the CO2 employed is in gaseous
state therefore higher mole from the solvent can cause
reverse stress and cause product dissociation.[10,31]
These may be the reasons for the contrary results of
higher modifier ratio decreasing the extract yield.
Hence, the modifier ratio of 2:1.5 was seen to be the
optimum for the maximum extraction yield of bioactive
compounds from M. pudica using CO2- Soxhlet.
Various factors affect the extraction like the particle size
of the vegetal biomass, shape and porosity of the sample
particle all are important factors influencing and affecting
the mass-transfer rate.[32] Different time of collection, geographical factor, particle size, biomass maturity affects the
amount of extraction of targeted compounds and the difference between the SFE extracts and CO2-Soxhlet could
also be due to the stated above factors.[33]
Thus far, from the discussion on the parameters and
extraction yield it is seen that for supercritical CO2
extraction (SFE) a combined effect of high temperature,
pressure, CO2 flow rate, and co-solvent percentage is
essential to attain better yields of extracts as compared
to single parameters or squared parameters. Among the
4 parameters, temperature and pressure has been seen
to be predominantly important for extraction and the
co-solvent flow rate closely following. The regression
253
and ANOVA data shows the linear effect of pressure
and CO2 flow rate to be highly significant (p < 0.001)
and temperature and co-solvent to be significant
(p < 0.005). The quadratic interactions were found to
be non-significant. The interaction data for temperature combined with pressure and co-solvent were
highly significant as well as CO2 flow rate combined
with pressure and co-solvent. The interaction between
pressure and co-solvent as well as temperature and CO2
flow rate was found to be non-significant.
In vitro studies
For the in vitro assays (DPPH, TFC, and TPC and the αglucosidase enzyme inhibitory assays) along with the
qualitative and quantitative enrichment studies employing HPLC and LCMS, only 12 of the 27 experimental
SFE runs were studied. Whereas all three of the CO2Soxhlet experimental runs were studied. The runs were
chosen based on the experimental yield values taking
four high yields, four medium yields, and four low yields
based on the three levels of parameters tested. The
reason for taking 12 runs rather than 27 was to reduce
the consumption of enzymes, chemicals and solvents.
The point here was to try to get study-based results
from the three levels reducing the time and materials
involved. All the antioxidant assays were done in triplicates and 6 replicates for enzyme inhibition.
Free radical scavenging (DPPH) assay
2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical
scavenging assay is a standard antioxidant assay utilized
worldwide to evaluate the antioxidant property of
extracts, bioactive compounds, and lead molecules.
This study employed DPPH assay as one of the three
tests performed to ascertain the antioxidant levels and
free radical scavenging properties of the various
extracts prepared by the SFE and the CO2-Soxhlet
extractions. Table 4 shows the results from the in
vitro assays for the SFE and CO2-Soxhlet runs as compared to the run conditions. A lower IC50 value suggests better activity means the extract is more potent in
smaller concentrations. Run no 2, 5, 6, and 12 of SFE
showed the best activity, while for CO2-Soxhlet the 2nd
run showed the best activity (Refer to Table 4).
Compounds typically responsible for showing activities
are phenolic compounds, flavonoid groups, glycosides,
terpenoidal components, and sometime fatty acids as
well.[7,34,35]
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T. S. TUNNA ET AL.
Table 4. Depiction of IC50 of DPPH assay for SFE and CO2-Soxhlet extracts.
Extract
SFE 1
SFE 2
SFE 3
SFE 4
SFE 5
SFE 6
SFE 7
SFE 8
SFE 9
SFE 10
SFE 11
SFE 12
CO2-Soxhlet A
CO2-Soxhlet B
CO2-Soxhlet C
Run conditions
50°C, 30 MPa, 30%, 5ml min−1
60°C, 30 MPa, 20%, 5 ml min−1
50°C, 40 MPa, 20%, 5ml min−1
40°C, 30 MPa, 30%, 5ml min−1
50°C, 30 MPa, 20%, 3ml min−1
60°C, 20 MPa, 20%, 3ml min−1
50°C, 40 MPa, 20%, 3ml min−1
40°C, 20 MPa, 20%, 3ml min−1
50°C, 30MPa, 30%, 5ml min−1
60°C, 30 MPa, 10%, 1ml min−1
40°C, 30 MPa, 10%, 1ml min−1
60°C, 40MPa, 30%, 5ml min−1
2:1 sample: solvent ratio
2:1.5 sample: solvent ratio
1:1 sample: solvent ratio
DPPH, IC 50
(mg ml−1)
1.62 (±0.01)
0.52 (±0.03)
1.36 (±0.01)
1.76 (±0.01)
1.29 (±0.03)
1.32 (±0.04)
1.51 (±0.96)
2.53 (±0.02)
1.41 (±0.01)
2.62 (±0.02)
1.14 (±0.35)
0.18 (±0.68)
3.73 (±0.01)
0.98 (±0.01)
1.22 (±0.03)
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Total phenolic content assay
The total phenolic content assay (TPC) was the 2nd
antioxidant assay used for this study and it was performed to ascertain the content of phenols and phenolic compounds in extracts and samples. Phenolic
compounds are the secondary metabolites produced
by the plants in response to stressors like infections,
wound and UV radiation.[36] The results for the TPC
assay performed for this study is given in Table 4.
For this study SFE showed good phenolic content for
the run no 1, 2, 4, 6 and 9 (Table 4) and is similar to the
DPPH assay the 2nd run of CO2-Soxhlet showed
remarkable activity. The CO2-Soxhlet showed the highest amount of phenolic content (39.004 mg/g of sample) as compared to SFE. On an average the subcritical
Soxhlet showed higher phenolic content in all the
extracts as compared with SFE as some of the SFE
runs yielded lower than the CO2-Soxhlet. This high
value may be attributed to the lower temperature (29°
C) used for the extraction process which helped to keep
the integrity and quantity of the phenolic contents.[37,38]
Smaller phenolic compounds are heat labile and
thermosensitive since lower molecular weight equals
lower melting point so extraction techniques that
employs less temperature is suitable to preserve the
amount and quality of the phenolic compounds present
in a sample.[23]
Total flavonoid content assay
The total flavonoid content assay was the 3rd antioxidant assay performed in this study. The flavonoid
content assay determines the amount of flavonoid present in extract of any sample. Flavonoids are the large
group of plant secondary metabolites present in various
plant tissues, inside the cells or on the surface.
Flavonoids are the most common polyphenolic compound class responsible for aging, carry out cellular
TPC
(mg g−1)
23.9 (±0.01)
24.96 (±4.03)
22.45 (±2.73)
27.39 (±5.58)
19.27 (±0.13)
25.54 (±3.85)
16.45 (±3.69)
21.05 (±3.80)
20.83 (±4.12)
14.08 (±2.46)
15.56 (± 2.32)
20.48 (±3.18)
22.20 (±5.57)
39.00 (±0.08)
24.82 (±2.34)
TFC
(mg g−1)
0.83 (±0.20)
0.71 (±0.05)
0.49 (±0.05)
0.75 (±0.11)
0.12 (±0.02)
0.38 (±0.09)
0.81 (±0. 25)
0.87 (±0. 23)
0.62 (±0.09)
0.50 (±0.15)
0.85 (±0.20)
1.25 (±0.11)
0.32 (± 0.09)
0.66 (± 0.18)
0.452 (± 0. 2)
IC 50
(mg ml−1)
1.27 (±1.14)
1.07 (±2.28)
1.04 (±0.85)
1.23 (±1.37)
0.56 (±2.14)
2.45 (±2.08)
1.91 (±4.99)
1.69 (±1.41)
1.08 (±1.89)
2.59 (±1.78)
1.88 (±1.98)
1.05 (±1.09)
5.32 (±1.36)
2.19 (±1.42)
3.25 (±0.91)
metabolic reactions, coloring agents etc.[39] For this
study the TFC values as depicted in Table 4 shows
SFE to be the better method of extracting flavonoids
than the CO2-Soxhlet.[23]
For SFE, most of the conditions showed pretty high
yields specially for the run no. 1, 7, 8, and 11 and the
highest flavonoid content was found for run no 12.
Some of the SFE conditions such as run no. 3, 5, 6, 9,
and 10 showed lower flavonoid content. As seen in the
other assays the 2nd subcritical Soxhlet run showed
higher flavonoid content and came out to be the best
method of using sample to solvent ratios of 2:1.5.[40]
Parab et al. (2013) tested the relationship between
pressure and TFC determination and the results
showed that flavonoid content was seen to increase
with the increase in pressure.[41] Run no 7, 8, 11, and
12 showed very high TFC value and those runs used the
pressure of 40 MPa. Flavonoid extraction was seen to
be improved at medium to high temperature range but
mostly temperature of 40–50°C. It is clear from the
results that high pressure improves the total flavonoid
content and overall extraction of flavonoids.
Enzyme inhibition assay
α-Glucosidase enzyme is responsible for digesting the
disaccharides, priory broken down from the polysaccharides by α-amylase, to monosaccharides and release
them in the blood which in turn increases the “blood
glucose level” in other words post prandial diabetes.[42]
These digestive enzymes are the key players for carbohydrate digestion leading to diabetic sugar-crash which
is harmful as that leads to glycosylated hemoglobin.
Currently, acarbose is the only FDA approved enzyme
inhibitor prescribed the world over to control post
prandial diabetes.[43] Many medicinal plants have
been studied to link extraction factors with digestive
enzyme inhibition potential.[42,44,45]
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SEPARATION SCIENCE AND TECHNOLOGY
The previously isolated and identified antidiabetic
compounds (in our previous study) were aimed to be
concentrated using non conventional “green technology” like SFE and CO2-Soxhlet extraction methods to
obtain enriched extracts of M. pudica. Enzyme assays
were employed to check the degree and efficacy of each
enriched extracts for all the 15 runs of SFE and CO2Soxhlet. The result is tabulated in Table 4.
Five[5] of the 12 SFE runs were enriched and have
shown good activities against α-glucosidase enzyme
and the 2nd run of CO2-Soxhlet showed the best activity
amongst the rest of the CO2-Soxhlet runs. In terms of
enrichment, SFE came out be the better extracting
technique as compared to CO2-Soxhlet as it showed
better enzyme inhibition. Run no 2, 3, 5, 9, and 12
showed good inhibitions.
Along with that the conditions are mostly the high
levels of the parameters of temperature (50 and 60°C),
pressure (30 and 40 MPa), co-solvent percentage (20
and 30%), and CO2 flow rate (3 and 5 ml min−1). For
CO2-Soxhlet the 2nd run showed the best activity and
was also from the run giving highest yield at sample:
solvent ratio 2:1.5. Temperature and pressure were the
most important factors for extraction followed by the
solvent and co-solvent percentage and ratios used.
From the results it is seen that enzyme inhibition is
favored by the samples which were produced by
employing high temperature, pressure, solvent, and
co-solvent parameters.
Parameters at higher levels increase the efficiency of
the process of pulling out or extracting the desired
compounds (in this case antidiabetic) from the plant
matrices and hence give better inhibitory activity.[9]
Enzyme inhibitory activity of extracts were shown by
mostly phenolics, polyphenolics and the flavonoid classes
of compounds including the glycosides which was not
limited but divulged to alkaloids, gums, amino acids,
peptidoglycans etc.[46] Many studies linked flavonoids,
flavonoidic glycosides and polyphenolic compounds to
antidiabetic activities.[47] Many well established compounds are now known antidiabetics like Metformin
which is galegine derived from Galega officinal.[48] This
study showed that the extracts of M. pudica containing
the mentioned classes of compounds have shown antidiabetic activity and the strength of the extracts depend on
the concentration and the types of the compounds present. The concentration of antidiabetic compounds
depends on some factors like extraction time, pressure,
temperature, amount of sample used, flow rate of solvent
and co-solvent involved, pre-treatments, season and
method of sample collection, processing and storage and
other factors that may directly or indirectly affect the
quantity and the quality of antidiabetic compounds[49]
255
In this study, quantitative analysis using HPLC-UV
and LCMS was also performed to ascertain the level of
the antidiabetic compounds present in each of the runs.
The next stage was to find the amount and the presence
of these 3 isolated compounds in the 12 SFE and 3
CO2-Soxhlet runs to find the enriched extracts.
Evaluation of the enrichment
The aim for this study was comparing and obtaining
enriched extracts employing SFE and CO2-Soxhlet that
will contain the pre-isolated antidiabetic compounds
stigmasterol, quercetin, and avicularin.
Liquid chromatography mass spectra qualification
For this study each of the samples was prepared and
analyzed using the method described in the methodology. The three isolated compounds of stigmasterol
(mass: 412), quercetin (mass: 302), and avicularin
(mass: 434) were detected by matching the fragmentation pattern of reference with the run data.
Fifteen samples were analyzed and the results of the
presence of the compounds at the highest concentration for SFE 2, 5, 7, 12, and CO2-Soxhlet B are shown
in Fig. 4(A–E).
Liquid chromatography coupled with mass spectra
(LCMS) was used for qualitative detection of those
three compounds using the retention time and matching the mass: charge ratio profiles. The ESI-MS (Mass
Spectra) data of the three compounds (studied by
authors previously) were used as the compound profiles
to analyze the LCMS data. The height of the peaks
determines the concentration of that compound. The
peaks for stigmasterol were found to be the highest
amongst the other detected compounds specially avicularin and quercetin, respectively. In some extracts the
concentration of quercetin was seen to be higher than
avicularin like in SFE 5 and CO2-Soxhlet B. The results
are somewhat similar to the findings of the HPLC-UV.
Liquid chromatography coupled with mass spectra
(LCMS) was used for qualitative analysis only that is
to detect the presence of the compounds and projection
of the probable amount.
High performance liquid chromatography (LCMS)
quantification
High performance liquid chromatography (HPLC-UV)
is one of the common, fast, sensitive methods of qualitative and quantitative assay of the compounds specifically phenolic acids and polyphenolic compounds but
can work for flavonoids also. HPLC-UV uses reverse
256
T. S. TUNNA ET AL.
SFE: 2 / Stigmasterol- 4;
Quercetin- 2;
Avicularin- 5
A
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SFE: 5 / Stigmasterol- 4;
Quercetin- 2;
Avicularin- 5
B
SFE: 7 / Stigmasterol- 8;
Quercetin- 6;
Avicularin- 9
C
SFE: 12 / Stigmasterol10; Quercetin-8;
Avicularin-11
D
CO2-Soxlet B /
Stigmasterol- ND;
Quercetin- 8;
Avicularin-11
E
Figure 4. (A–E): The LCMS analysis depiction of chosen extracts (extracts showing best activities) the compounds (Compound
profiling for stigmasterol, quercetin and avicularin).
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SEPARATION SCIENCE AND TECHNOLOGY
phase C-18 column, UV or Diode Array Detector
(DAD), polar acidified solvents like methanol, acetonitrile, acetic, or trifluoro acetic acids etc. This is pretty
sensitive and before running any sample an array of
precautions are often taken. This study employed
HPLC-UV for quantification purpose to determine the
level of enrichment in each runs by comparing the
presence and amount of the isolated compounds stigmasterol, quercetin, and avicularin in them. After trial
and error and developing the method the compounds
were successfully profiled and linear calibration curves
obtained. The equations were used for the calculation of
the compounds. The compound profiling for stigmasterol, quercetin, and avicularin are given in Fig. 5.
The equations derived from the profiling which has
been used for quantification of the compounds in each
HPLC-UV run are given below:
Stigmasterol : x ¼
Quercetin : x ¼
Avicularin : x ¼
ðy þ 76:77Þ
11:44
257
(8)
ðy
3:334Þ
11:28
(9)
ðy
5:024Þ
0:511
(10)
The results (Table 5) showed that stigmasterol was present in highest amount next to avicularin and lastly quercetin. Supercritical fluid extraction run no. 2, 3, 5, 9, 12
and CO2-Soxhlet B showed the best enzymatic activities
whereas SFE run no. 2, 4, 5, 7, 11, 12 showed most
enrichment in the descending order of run no.
12 > 4 > 2 > 5 > 11 while CO2-Soxhlet B and C showed
interchangeable results. CO2-Soxhlet B showed the
better activity and the enrichment shows the presence of
Stigmasterol
A
Quercetin
B
Avicularin
C
Figure 5. HPLC-UV profiling of stigmasterol (A), quercetin (B), and avicularin (C).
258
T. S. TUNNA ET AL.
Table 5. HPLC Quantification of isolated antidiabetic compounds in SFE and CO2-Soxhlet.
Sample
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SFE 1
SFE 2
SFE 3
SFE 4
SFE 5
SFE 6
SFE 7
SFE 8
SFE 9
SFE 10
SFE 11
SFE 12
CO2-Soxhlet A
CO2-Soxhlet B
CO2-Soxhlet C
Stigmasterol
mg g−1
Quercetin
mg g−1
Avicularin
mg g−1
86.73 ± 0.04
310.06 ± 0.01
287.64 ± 0.05
323.33 ± 0.04
409.91 ± 0.01
386.48 ± 0.02
400.09 ± 0.03
464.92 ± 0.06
227.37 ± 0.10
170.74 ± 0.17
289.01 ± 0.11
490.14 ± 0.09
0
0
0
14.45 ± 0. 85
84.21 ± 0. 26
7.44 ± 0. 711
148.07 ± 0. 54
17.93 ± 0. 16
12.72 ± 0.23
17.03 ± 0.10
6.36 ± 0.80
5.74 ± 0.77
0
8.45 ± 0.50
56.05 ± 0.20
0
60.73 ± 0.44
14.46 ± 0.51
77.78 ± 0.82
80.04 ± 0.69
21.28 ± 0.10
83.68 ± 0.80
98.89 ± 0.29
38.89 ± 0.90
87.19 ± 0.27
39.33 ± 0.87
29.85 ± 0.57
17.12 ± 0.72
98.77 ± 0.65
98.54 ± 0.67
0
16.54 ± 0.87
77.78 ± 0.82
quercetin to be high in that extract. Consequently, for SFE
run 2, 5 and 12, showed high inhibitory activity.
Comparison of Tables 4 and 5 showed that the runs
with high amount of quercetin are predominantly giving
better inhibition then stigmasterol, avicularin, and acarbose. Avicularin supported quercetin which amounted to
the inhibitory potential of run no. 2, 3, 5, 9, 11, and 12 of
SFE. Stigmasterol on the other hand was predominant in
all the runs and it can be deduced that supercritical fluid
extraction was the best method for the extraction of
stigmasterol as well as quercetin and avicularin.
Comparing the extraction conditions based on the
levels of the parameters (Table 2) with the in vitro results
(Table 4) and the enrichment analysis (Table 5) it can be
deduced clearly that extraction parameters play vital role
in the in vitro activity as well as enrichment of antidiabetic
compounds. Higher levels of temperature, pressure, cosolvent, and CO2 flow rate positively affects the amount of
antioxidants and antidiabetic compounds such as stigmasterol, quercetin, and avicularin extraction.
Subsequently the free radical scavenging potency and
diabetic enzyme α-glucosidase inhibitory efficacy relies
on the amount of the stated compounds present as
depicted by the in vitro results. Among these SFE run
no 2, 5, 12, and CO2-Soxhlet B have been seen to consistently give high inhibitory effect and high enrichment
and the conditions respective to the runs are shown here:
For both the methods and among these experimental
runs by the results of enriched extracts and antidiabetic
assay the run order could be regarded as:
SFE 12 > SFE 2 > SFE 5 > CO2-Soxhlet b
Hence it can be concluded that supercritical fluid
extraction is the better method for the enrichment of
M. pudica for the compounds stigmasterol, quercetin,
and avicularin as compared to CO2-Soxhlet. SFE and
CO2-Soxhlet were both green technology and could be
tweaked to obtain the desired result without any harmful or hazardous organic solvent trace or minute
presence.
Conclusion
The study aimed at finding the best extract enriched
with the chosen (pre-isolated) antidiabetic compounds
stigmasterol, quercetin, and avicularin using supercritical extraction (SFE) and subcritical CO2 Soxhlet
(CO2-Soxhlet) at various extraction conditions.
Temperature, pressure, co-solvent percentage and CO2
flow rate were tested for SFE and modifier ratio (ethanol: sample) for CO2-Soxhlet have been tested at three
levels. High performance liquid chromatography and
LCMS has been run to ascertain the degree of enrichment of the pre-isolated antidiabetic compounds of
stigmasterol, quercetin, and avicularin. In vitro DPPH,
TFC, and TPC along with α-glucosidase enzyme inhibitory assay were performed for all 15 extracts (runs)
SFE and CO2-Soxhlet. The results for the enzyme and
the antioxidant assays vary a little in the LCMS and
HPLC-UV analysis. SFE runs 2, 5, 7, 9, 12, and CO2Soxhlet B showed good antioxidative potential and
enzyme inhibition. Overall, it can be concluded that
SFE is the better technique, than CO2-Soxhlet, for
enriching desired compounds to obtain organic solvent
free greener medicinal extracts from an alternative
source M. pudica hence reducing the stress on medicinal flora of the world.
Declaration of interest
SFE 2: 60°C temperature, 30 MPa pressure, 20%
co-solvent and 5 ml min−1 CO2
● SFE 5: 50°C temperature, 30 MPa pressure, 20%
co-solvent and 3 ml min−1 CO2
● SFE 12: 60°C temperature, 40 MPa pressure, 30%
co-solvent and 5 ml min−1 CO2
● CO2-Soxhlet B: sample: solvent 2: 1.5 direct spiking, 300 cycles of subcritical conditions of CO2
(28°C, 7 MPa)
●
None to declare.
Funding
The work was funded by the exploratory research grant
scheme, no. ERGS13-028-0061 of Ministry of Higher
Education, Malaysia. The authors extend their appreciation
to the International Scientific Partnership Program (ISPP) at
King Saud University, Riyadh, Saudi Arabia, for funding this
research study through ISPP# 0026. The study was
SEPARATION SCIENCE AND TECHNOLOGY
also supported partially by the Research Initiative Grant
Scheme (RIGS16-303-0467) of International Islamic
University Malaysia.
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